Items and waste types
Keep what was wasted alongside the kind of waste, so totals can be understood in context.
THE VUEWISE PLATFORM
From a kitchen record.
To a clearer decision.
One hospitality food waste tracking workflow connects the people recording waste—including offline—with the people responsible for improving the operation.
01 / RECORD
A small routine. Useful detail.
Choose the food item, waste type, kitchen and service. Enter the weight manually, then add notes or a photo where useful.
THE RECORDING APPGUIDED PRODUCT TOUR
Actual VueWise interface
A FEW TAPS. A CLEARER PICTURE.
This tour highlights the supplied screenshot. Recording uses manual weight entry; scale connectivity shown in the interface is currently unavailable.
Actual VueWise interface. Manual weight entry is the current workflow; connected scale integration shown in the interface is not currently available.
Kitchens and services
Connect each entry to the operation and service period it belongs to.
Weight, notes and photos
Start with a measured weight. Add context when a number alone cannot explain the entry.
02 / KEEP GOING
Connectivity changes. The routine continues.
Offline entries stay in a local queue. VueWise synchronizes them automatically when the connection returns, with clear Offline and Live status.
Connection interruptedPRODUCT WALKTHROUGH
Real product screenshots · Sequence illustrates the connection lifecycle
01 / 07
The connection drops.
A busy kitchen can’t wait for Wi-Fi. An interruption starts the switch to Offline Mode.
Designed for operational continuity, even when connectivity is unpredictable.
03 / UNDERSTAND
The detail, brought together.
Dashboards and reporting help management review kitchens, services, items and waste types. Covers provide a second lens: waste per person served.
VUEWISE / MANAGEMENT VIEW Actual product interface
04 / ACT AND REVIEW
Give the next change a point of reference.
Establish a baseline
Start with a consistent comparison period and check the quality of the records.
Set reduction targets
Define a meaningful goal for the operation and keep progress visible.
Maintain oversight
Review records, agree operational actions and check whether performance changes over time. Decisions remain with your team.